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Foods for the healthy Elderly

Advisory Committee

Programme

 


Dr. Daniel Barug
Ranks Meel, the Netherlands

Helena B. Bastiaanse, M.Sc.
Bastiaanse Communication, the Netherlands

Prof.dr. Peter J. van Bladeren
Nestlé Research Center, Switzerland

Dr. Mitchell Kanter
Cargill Health and Food Technologies, USA

Paul Platenburg
Platenburg KIM, Knowledge and Information Management, the Netherlands

Dr. Niek J. Snoeij
TNO Quality of Life, the Netherlands

Dr. Karin Wertz
DSM Nutritional Products, Switzerland
 

 

 

 

Conference Secretariat

Bastiaanse Communication, P.O. Box 179, NL-3720 AD Bilthoven, the Netherlands

T +31 30 2294247, F +31 30 2252910, FE@bastiaanse-communication.com